Barista/Roaster Notes:
Characterized by notes such as cooked/mellow blueberry, cola, jasmine, white peach, or delicate citrus and sugary sweetness with a juicy body
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Growers: Danse Mormora Washing Station
Region: - Uraga District, Guji zone
Process: Natural -Special Preparation
Varietal: Heirloom
Altitude: 2200- 2250 m.a.s.l
Grade 1 Special Prep (Premium) Selection: Involves intense cherry sorting—typically targeting around 90% perfectly ripe red cherries, 5% semi-red, and 5% overripe, often isolated into a single-day harvest lot.
Sun-dried on elevated African raised beds with regular turning and protection from peak afternoon sun and night dew.
High in the fertile red-clay hills of Ethiopia's Guji region is the Danse Mormora washing station. This heavily forested area of Ethiopia is known for producing exceptional quality coffee, thanks in part to the high elevation and the ancient volcanic soil.